Prijić Distillery

The spirit of tradition in every drop

Stara Kuća Brandy

In the far north of Serbia, in the village of Višnjevac, Stara Kuća brandy is crafted. Ripe fruits of plum, quince, pear, and apricot are carefully selected, followed by controlled fermentation, double distillation, and aging in oak barrels. Strictly supervised processes ensure a consistent and recognizable quality, preserving the finest aromas of the fruit.

Williams pear brandy

Quince brandy

THE HISTORY OF PRIJIĆ DISTILLERY

family tradition

Brandy production in our family is a tradition passed down through four generations. Over time, brandy has evolved, matured, and developed its distinctive character. Knowledge acquired over decades has shaped our approach, allowing us to create refined, aromatic brandy with a full and balanced flavor. The quality achieved each year became an obligation for the next — a benchmark that continually drives us forward.

CONTACT PRIJIĆ DISTILLERY

Sales, distribution, and information

For all inquiries regarding our brandy, product availability, orders, and distribution in Serbia and abroad, feel free to contact us by phone or email. Visits to the distillery in Višnjevac are possible by prior appointment. Visits to the distillery in Višnjevac are possible by prior arrangement.